Overlooking the York River, Riverwalk Restaurant provides our customers with a breathtaking view while dining. Fresh seafood, steaks & chops, wraps and daily specials all year round. Arrive by car and take advantage of free parking in the covered parking deck, or conveniently come by boat and stay for the day at the fully-equipped marina.
Extravagant & Elegant Dishes
The voluptuous menu combines a unforgettable presentation with the very best elegant yet hearty dishes ranging from chopped salads to truly exquisite steaks fish. Industrial and classic influences from across the globe perfectly collide with the menu items and restaurants decor ambiance.
Exquisite Dining Experience
Riverwalk Restaurant is the ideal place to grab coffee with friends, a late lunch with a colleague, dinner with the family, an after work cocktail on the scenic patio, or host a exquisite dinner for friends. Overlooking the scenic York River, the restaurant’s casual decor lends itself to a relaxed dining experience: be it in the large windows looking out to summertime activities on the water or the stone fireplace burning in the cooler seasons, you’ll be sure to be among friends at Riverwalk Restaurant.
Our award winning creative chefs strive day in and day out for top culinary performance and high quality food preparation using the finest local gourmet ingredients that Virginia has to offer.
Enjoy an Unforgettable Dining Experience
Creating an enjoyable and memorable dining experience for all of our guests is our specialty. Whether dining al fresco on our beautiful patio, in one of our intimate alcoves that surround the dining room or in one of our many private banquet rooms, Riverwalk Restaurant is the perfect location for your special occasion.
Gourmet Food Using Only Organic Ingredients
We are proud to say that we are concerned of our customers health and by doing so, we have the high standards of bringing quality organic foods to you. Enjoy delectable and elegant menu items such as our famous and well known Crab Cake sandwich created by our very own Chef Brian.